Hartshorn Sheep Whey Gin 500ml
$100.00
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Incredibly small batch gin - made by Ryan Hartshorn and his family in Tasmania, using distillates from their farm's sheep whey. Native Tasmanian botanicals for this fascinating drop are vapour infused (rather than steeped), making for a fascinating aromatic profile and a delicate, complex gin.
(500ml)
40% ABV
About Hartshorn Sheep Whey Gin 500ml
What Am I?
Spirits/Vermouth, Gin
Where Am I From?
Australia, Tasmania